As Easter approaches, it's the perfect time to get creative with your cocktails and add a touch of whimsy to your celebrations. Why not shake things up with a delightful Easter Bunny themed cocktail that will not only impress your guests but also add a festive flair to your gathering?
To create this enchanting drink, start by gathering your ingredients. You'll need some vanilla vodka as your base, some coffee liqueur (we used Kahlua), and a final decadent touch, Rumchata. Don't forget for the “cup” we will be using a hollow chocolate Easter Bunny, for that extra Easter touch.
This Easter Bunny-themed cocktail is not only delicious but also visually appealing, making it the perfect drink to serve at your Easter brunch or evening gathering. Cheers to a hoppy and festive Easter season with this delightful concoction that will surely leave your guests impressed and coming back for more!

Buzzed Bunny
Ingredients
Instructions
- Take a knife and place in hot water for about 10 seconds.
- Using the warm knife, Cut the top of the Chocolate Bunny's ears off.
- Set bunny aside.
- Take a mixing glass and fill with ice.
- Add, 2 oz of vanilla vodka, 2 oz of Kailua, and 2 oz of Rumchata.
- Add 1/2 cup of milk, cream, or half and half.
- stir until chilled (about 30 seconds).
- Pour mixture into Chocolate Bunny.
- Add a straw and enjoy!
Did you make this recipe?
Irish cream liqueur is so decadent that it feels luxurious any way you serve it. Our recipe has such a rich and creamy flavor any leprechaun would give you his pot of gold for a glass.